Alumni Spotlight: Karen Bonner

Grand Opening Celebration: Karen Bonner of Sage and Lavender Kulture Kitchen

Congratulations to Karen Bonner, a proud graduate of our Pathways program, on the grand opening of Sage and Lavender Kulture Kitchen earlier this month! Karen, alongside her husband, Chef Anthony, has brought her dream to life by launching this unique culinary business that provides dining experiences at the stunning Villa Magnolia wedding venue. Their beautifully curated menu and elegant space are already making waves in the community, and we couldn’t be more proud to celebrate their success!

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